Most of you guys are touching all over the truth, but not expressing the reasoning.
"Cloud Point" is the name given to the condition where due to the characteristics of a particular surfactant, wherein a point is reached in temperature where the surfactant falls out of solution and no longer exhibits any of the requisite attributes of detergency. Cloud point for most of the surfactants used in the products here in question, range typically range from 180-220 degerees F.
Theoretically, a product with a low cloud point surfactant would lose quite a bit of effectiveness if used above that cloud point. However this presumes two things. First, that the product is being made to perform detergency above the surfactant's cloud point. Second, that once cloud point is reached, the process of precipitation of the surfactant is not reversible. Neither situation exists in typical HWE cleaning though. As such, Cloud Point becomes almost a moot point.
Once a formulation has been cooled below the cloud point of the surfactant, the disabling is reversed, detergency resumes almost instantly, presuming that there is enough agitation/fluidic churning disturbance to re-disperse the potentially precipitated surfactant. And this is very much the case in HWE.
Most every bit of emulsification that your cleaning agent will perform, will be done at a temperature below 170 degrees, as the HWE solution immediately cools upon leaving the jet orifice and depositing on heat sink, which are the carpet fibers. And at anything near the 400 psi cleaners typically use, the solution will have plenty of agitation to disperse any surfactant that may have been pushed beyond its cloud point within the confines of the truckmount.
You used to see "high heat" designations of certain chemicals that were touting a high cloud point surfactant blend, but in reality under the conditions we actually perform cleaning, High-heat formulations didn't have much to crow about.